Pasta Rustica
Regular price
$29.95
PASTA RUSTICA
By Loukie Werle
Softback; 144 pages
$29.95 (plus $9.95 postage)
• Inexpensive • Fresh • Healthy • Inspirational
In ‘Pasta Rustica’ award-winning food writer Loukie Werle opens your eyes to the potential of pasta. Loukie also takes full advantage of today’s ingredients – 'gourmet' sausages, varietal potatoes, unusual greens, the plethora of pasta shapes – and even provides for people with food intolerances. Most of all, ‘Pasta Rustica’ is a book to enjoy. As Loukie says, ‘This is delicious, healthy food to eat with gusto and not worry that the occasional carb might spoil your eating plan.’
Loukie Werle has a high profile as a food writer. Former food editor of ‘Australian House & Garden’, ‘Good Health’, ‘She’ and ‘Cosmopolitan’, she has written over a dozen cookbooks and won national and international awards, including Best Reference Book in the International Cookbook Revue Awards for her book ‘Ingredients’ and an Australian Food Media best cookbook award for ‘Real Food’.
By Loukie Werle
Softback; 144 pages
$29.95 (plus $9.95 postage)
• Inexpensive • Fresh • Healthy • Inspirational
In ‘Pasta Rustica’ award-winning food writer Loukie Werle opens your eyes to the potential of pasta. Loukie also takes full advantage of today’s ingredients – 'gourmet' sausages, varietal potatoes, unusual greens, the plethora of pasta shapes – and even provides for people with food intolerances. Most of all, ‘Pasta Rustica’ is a book to enjoy. As Loukie says, ‘This is delicious, healthy food to eat with gusto and not worry that the occasional carb might spoil your eating plan.’
Loukie Werle has a high profile as a food writer. Former food editor of ‘Australian House & Garden’, ‘Good Health’, ‘She’ and ‘Cosmopolitan’, she has written over a dozen cookbooks and won national and international awards, including Best Reference Book in the International Cookbook Revue Awards for her book ‘Ingredients’ and an Australian Food Media best cookbook award for ‘Real Food’.